Ciasteczka z kawałkami czekolady - przepisy Kitchen Machines Touch | Tefal
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Ciasteczka z kawałkami czekolady

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  • Całkowity czas 1 godz. 5 min.
  • Czas przygotowania
    15 min.
  • Gotowanie
    20 min.
  • Studzenie
    30 min.

Składniki

8 osób

  • 400 g Flour

  • 200 g Sugar

  • 200 g Butter

  • 10 g Baking powder

  • 2 Eggs

  • 2 saszetka Vanilla

  • 0.5 łyżeczka Salt

  • 50 g Chocolate chips

  • 1 Beaten egg

  • 10 g Icing sugar

Akcesoria

  • Ubijaczka
    Ubijaczka

Czas przygotowania

Etap 1 /12

Preheat the static oven to 170 degrees.

Etap 2 /12

In the bowl of the machine, add flour, sugar, butter and baking powder and press 'Start’. You should obtain a sandy mixture at the end of the program.

  • 400g Flour
  • 200g Sugar
  • 200g Butter
  • 10g Baking powder
  • Ubijaczka

Etap 3 /12

Then in the bowl of the machine, add the egg, vanilla and salt, then press ‘Start’.

  • 2 Eggs
  • 2saszetka Vanilla
  • 0.5łyżeczka Salt
  • Ubijaczka

Etap 4 /12

Finally, add the chocolate chips to the bowl of the machine with the previous mix and press 'Start'.

  • 50g Chocolate chips
  • Ubijaczka

Etap 5 /12

When the pastry is ready, roll it out on the surface.

Etap 6 /12

Form a disc and wrap it with plastic wrap.

Etap 7 /12

Let the pastry rest in the refrigerator for 30 minutes before using it.

Etap 8 /12

Roll out the shortcrust pastry with a rolling pin and flour to keep it from sticking.

Etap 9 /12

Make shapes and arrange them on a baking sheet with parchment paper.

Etap 10 /12

To have shiny biscuits, brush with a beaten egg before baking.

  • 1 Beaten egg

Etap 11 /12

Put them into the oven and cook for 20 min at 170 degrees.

Etap 12 /12

Wait until they are cold and serve the biscuits with icing sugar.

  • 10g Icing sugar