Ciasteczka z kawałkami czekolady

Etap 1 /12

Preheat the static oven to 170 degrees.

Etap 2 /12

In the bowl of the machine, add flour, sugar, butter and baking powder and press 'Start’. You should obtain a sandy mixture at the end of the program.

• 400g Flour
• 200g Sugar
• 200g Butter
• 10g Baking powder

• Ubijaczka

Etap 3 /12

Then in the bowl of the machine, add the egg, vanilla and salt, then press ‘Start’.

• 2 Eggs
• 2saszetka Vanilla
• 0.5łyżeczka Salt

• Ubijaczka

Etap 4 /12

Finally, add the chocolate chips to the bowl of the machine with the previous mix and press 'Start'.

• 50g Chocolate chips

• Ubijaczka

Etap 5 /12

When the pastry is ready, roll it out on the surface.

Etap 6 /12

Form a disc and wrap it with plastic wrap.

Etap 7 /12

Let the pastry rest in the refrigerator for 30 minutes before using it.

Etap 8 /12

Roll out the shortcrust pastry with a rolling pin and flour to keep it from sticking.

Etap 9 /12

Make shapes and arrange them on a baking sheet with parchment paper.

Etap 10 /12

To have shiny biscuits, brush with a beaten egg before baking.

• 1 Beaten egg

Etap 11 /12

Put them into the oven and cook for 20 min at 170 degrees.

Etap 12 /12

Wait until they are cold and serve the biscuits with icing sugar.

• 10g Icing sugar